Menu - La Tasca del Retiro

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OUR MENU
Tuesday to Saturday: from 12:00 to 01:00.
Sunday: from 12:00 to 17:00
Suitable for celiacs. Advise the waiter for gluten-free preparation.
Starters
. Iberian fried rashers like you’ve never tried them before.

11,90€
. Our croquettes. Ham, squid and ricotta with spinach.


11,90€

. Acorn-fed Iberian ham 100%

23,00€
. Very  thin sliced ox ham, with 100% picual oil.

12,90€
. National cheese, 4 varieties

18,90€
. Homemade fresh tuna salad (potato, carrot, egg, mayonnaise)

11,90€
. Cold tomato soup, with Iberian ham and eggs.

7,90€
Green salad with goat cheese, sweet onion and a tropical dressing.

14,90€
. Quartered tomato salad with tuna and fresh onion.

13,90€
. Spinach salad with red tuna macerated in ginger, bacon and tomato chutney.

14,90€
. Eggplant fried in olive oil, accompanied by a side of cold tomato soup.

11,90€
. Truffled egg omelette.

12,90€
. False risotto with truffle sauce, mushroom and grilled foie.

18,90€
. Mushroom risotto and free range chicken.
 
17,90€
. Eggs with mushroom and foie on a bed of fried potato.

16,90€
Our meats
. Sirloin carpaccio. Salt, pepper, lime, rucola and Parmesan.

18,50€
. Galician beef hamburger chopped by hand, with truffled pecorino.


14,90€

. Strips of Iberian pork with homemade chimichurri sauce.

18,90€
. Veal ribs. 30 hours roasting at a low temperature. 500 gr.

23,90€
. Beef steak. 350gr.

23,90€
. Oax tail flaked over sliced potatoes.
16,90€
Our fishes
. Grilled octopus on a bed of mashed potato cream.

23,90€
Roasted baby squid, red asparagus and a dried fruit sauce.

17,90€
. Wok sautéed baby squid with vegetables and teriyaki sauce.

17,90€
. Red tuna tartar with wakame and wasabi mayonnaise

21,00€
. Red tuna tataki with soft wasabe mayonnaise and wakame.

21,00€
Our desserts
. Homemade cheesecake. The star of the menu.

6,90€
. Belgian chocolate lava cake with ice cream.


6,90€

. Traditionally produced ice creams, with truly intense flavors.

5,90€
Suitable for celiacs. Advise the waiter for gluten-free preparation.
ITS CONTAINS
GLUTEN
EGGS
CRUSTACEANS
PEANUTS
FISH
MILK
DERIVATIVES
SOY
NUTS
MUSTARD
CELERY
SULFUR
DIOXIDE
SESAME
GRAINS
LUPINS
MOLLUSKS
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